Michelin Star Restaurants in Cannes

– The top michelin star restaurants in Cannes –

Guests visiting the French Riviera can enjoy an unforgettable meal in one of The top michelin star restaurants in Cannes or recommended restaurants found throughout the region.

We are fortunate to have some of the best restaurants in France that utilize fresh, seasonal ingredients found in abundance such as wide variety of fish and seafood from the Mediterranean Sea, fresh fruits and vegetables grown in the region and fragrant spices such as rosemary, thyme, and basil.  The traditional cuisine here on the Cote d’Azur is healthy as it is based on a Mediterranean diet that uses olive oil instead of butter for most dishes.

We have provided a brief overview of some of the local restaurants listed in the Michelin Guide which will help you to enhance your vacation with an amazing gastronomic experience:


** Villa Archange, Bruno Oger

Photo credit : Villa Archange

78 – 350 EUR • Modern Cuisine

Villa Archange is the gastronomic restaurant of the famous chef, Bruno Oger.  The restaurant is located near Cannes in a very tastefully decorated villa from the 18th Century complete with wooden floors, original artwork, and stylish furniture.  While the chef’s cuisine takes inspiration from his native Brittany, he incorporates Mediterranean touches which takes his dishes to a new level.  A restaurant that is well worth a visit during a stay in the French Riviera.


  • Ormeaux de l’île de Groix poêlés et artichauts de Provence
  • Turbot, céleri bio, vierge feuille, échalote et noix
  • Traou mad aux fruits de saison


Rue de L’Ouest, Le Cannet, 06110, France
Phone Number: +33 (0)4 92 18 18 28
Website:  www.bruno-oger.com


** La Palme d’Or

Photo credit : La Palme d’Or

185 – 240 EUR • Creative, Modern Cuisine

Located in the Hotel Martinez, a historic luxury hotel on La Croisette in Cannes, La Palme d’Or is one of the most iconic restaurants on the French Riviera. The restaurant attracts many famous stars during the Cannes Film Festival given its reputation as the only Two-Star Michelin restaurant in the center of Cannes. The chef creates spectacular cuisine that is creative, bold and deserving of its own culinary “Palme d’Or” award.


  • Gamberoni, sa chair crue et sucrée
  • Thon rouge de Méditerranée
  • Framboise en tartare froid, notes de poivron rouge


73 Blvd de la Croisette, 06400, France
Phone Number: +33 (0)4 92 98 74 14
Website:  LINK


Discover the French Riviera from a local point of view

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